We have created a relaxed and cozy restaurant with a focus on good ingredients and fantastic taste experiences – a place with room for everyone.
The head chef will be Bastian Ganjavi, who has a background in classic southern French cuisine at Silberbauers Bistro in Copenhagen.
Restaurant Dunes is open for dinner from Wednesday to Sunday. Breakfast is served every day of the week. On Restaurant Dunes’ closing days until evening (Monday and Tuesday), special events are held regularly – such as pop-up dinners with guest chefs from, among others, Kadeau, burger nights and other cozy events. These are regularly announced via social media at @restaurant.dunes.
Café & Shop
During the day we serve ice cream, coffee, snacks, sandwiches and cold drinks from our café and shop. You can enjoy it in our lounge tent or take it with you to the beach.
We look forward to welcoming you!
